Cooking & Baking
Cooking Videos
Traditional Kaju Katli
The perfect treat for anyone with a sweet tooth, Kaju Katli is an Indian dessert commonly eaten during Diwali. Literally translated as “cashew slice”, it is easy to make and a real joy to savour.
Difficulty: Easy | Servings: 30 pieces | Preparation Time: 20 mins | Cooling Time: 30 mins | Cooking Time: 30 mins
Nankhatai with Rose Petals
Nankhatai is an eggless shortbread biscuit with a tender, crumbly texture. Loved for its rich buttery taste, these are bound to be a hot favourite this Diwali.
Difficulty: Easy | Servings: 30 – 40 pieces | Preparation Time: 20 mins | Cooling Time: 30 mins | Cooking Time: 30 mins
Peanut Chikki
Sink your teeth into this delightful brittle with a flavourful crunch. Made with crushed nuts and jaggery, Peanut Chikki is an irresistibly popular snack that adults and children alike won’t be able to get enough of.
Difficulty: Easy | Servings: 15 – 25 pieces | Preparation Time: 20 mins | Cooling Time: 45 mins | Cooking Time: 40 mins
Chicken Paella with Sausages and Tomatoes
We’ve kept the fuss to a minimum with this one-pan meal. Cooked in a light chicken broth, enhanced with our favourite cuts of protein, the light tanginess of tomatoes, and a touch of heat from Cayenne, our version of this Spanish dish bursts with flavour in every bite.
Difficulty: Easy | Servings: 4 | Preparation Time: 20 mins | Cooking Time: 40 mins
German Pork Hocks with Sauerkraut
Don’t be daunted by the seemingly long cooking time! Simply leave the work to your stove and oven to achieve that crispy rind and tender flesh on your pork knuckles. Pair it with Sauerkraut, and experience the authentic flavours of this Bavarian dish right at home.
Difficulty: Easy | Servings: 4 - 6 | Preparation Time: 30 mins | Cooking Time: 120 mins
Gnocchi with Capers, Anchovies and Tomatoes
What better way to impress your guests than a classic Italian dish made from scratch? With soft fluffy Gnocchi tossed in a tantalising blend of tangy capers, briny anchovies, and bright, sweet cherry tomatoes, your guests are in for a treat that is sure to leave them craving for more.
Difficulty: Easy | Servings: 4 - 6 | Preparation Time: 60 mins | Cooking Time: 20 mins
Aam Doi (Spiced Mango Pudding)
Combining the richness of yoghurt and the refreshing flavour of mango, this party-perfect dessert can be prepared ahead of time and served with ease. Simply mix all the ingredients, chill to set in the refrigerator, and you’re ready to delight your guests with this decadent finale.
Difficulty: Easy | Servings: 4 - 6 | Preparation Time: 40 mins
Dal Bati (Baked Wheat Balls with Lentil Soup)
Originating from Rajasthan, India, this delicacy features a nutritious combo of baked wheat balls served with a rich lentil soup. Served as a main dish, this rendition is sure to satiate your appetite for authentic subcontinental flavours that hail from the North.
Difficulty: Easy | Servings: 4 - 5 | Preparation Time: 90 mins | Cooking Time: 40 mins
Puran Poli (Flatbread with Sweet Lentil Filling)
Popularly enjoyed during festive occasions, this light flatbread stuffed with sweet lentil filling is a quick fix for a delightful treat. It is not only easy on our palate, but also incredibly simple to make within the comfort of our home at any time.
Difficulty: Easy | Servings: 3 - 4 | Preparation Time: 40 mins | Cooking Time: 30 mins
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Baked Chicken and Mixed Vegetable Casserole
A healthy casserole dish alternative that will satisfy even the pickiest of eaters, this recipe is brimming with protein and fiber goodness. Chicken breast and an assortment of vegetables are baked together for a wholesome feast for the whole family.
Difficulty: Easy | Servings: 4 - 6 | Preparation Time: 30 mins | Cooking Time: 40 mins
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Three Cheese Fish Baked Rice
Spice up the conventional fish baked rice with a trifecta of cheeses – mozzarella, cheddar and parmesan. A healthy yet sumptuous dish, this recipe will melt in your mouth with savoury goodness.
Difficulty: Easy | Servings: 2 | Preparation Time: 20 mins | Cooking Time: 20 mins
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Quinoa Cake with Smoked Salmon, Poached Egg and Spinach
Here’s a gluten-free and protein-rich recipe for a healthy breakfast, featuring quinoa cake topped with a delicate poached egg, smoked salmon and crunchy spinach.
Difficulty: Easy | Servings: 2 | Preparation Time: 30 mins | Cooking Time: 60 mins
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Fruit & Nut Granola Bar
Perk up your morning breakfast with a healthy granola bar. This protein-rich granola bar recipe provides you with energy to fuel up your day!
Difficulty: Easy | Servings: 4 - 6 | Preparation Time: 20 mins | Cooking Time: 120 mins
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Pomegranate, Kale and Nuts Salad
Toss up a refreshing and nutty salad with a touch of honey vinaigrette! This recipe makes for the perfect healthy breakfast!
Difficulty: Easy | Servings: 2 | Preparation Time: 30 mins | Cooking Time: 20 mins
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Homemade Truffle Chocolates
This Valentine’s Day, indulge yourselves in bite-sized truffle chocolate confections coated with unsweetened cocoa powder. It could be a perfect sweet treat for your loved ones!
Difficulty: Easy | Servings: 4 | Preparation Time: 30 mins | Cooking Time: 120 mins
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Osso Buco Milanese with Saffron Risotto
A traditional Italian delicacy, Osso Buco Milanese features a veal shank with a marrow-filled hole in the center. This dish is best served with saffron risotto and garnished with gremolata.
Difficulty: Easy | Servings: 2 | Preparation Time: 40 mins | Cooking Time: 100 mins
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Red Velvet Cupcakes with Cream Cheese Frosting
Celebrate Valentine’s Day with this Red Velvet Cupcakes recipe. A perfect gift for friends, these light and fluffy cupcakes are paired with cheese frosting and lemon zest, for a refreshing zing.
Difficulty: Easy | Servings: 12 | Preparation Time: 40 mins | Cooking Time: 40 mins
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Earl Grey Infused Pineapple Tarts
When English tea meets traditional Chinese treats, you get a pastry recipe for zesty pineapple jam in a crumbly crust infused with the distinctive notes of Earl Grey tea.
Difficulty: Medium | Servings: 50 Pieces | Preparation Time: 45 Minutes | Cooking Time: 90 Minutes
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Apple Rose Tart
A puffy, sweet little snack that tastes delicious and looks beautiful too.
Difficulty: Medium | Servings: 4 | Preparation Time: 45 Minutes | Cooking Time: 40 Minutes
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Chicken, Carrot and Spinach Puree
Perfect as a spread on sandwiches, or as a small snack that's both healthy and delicious.
Difficulty: Easy | Servings: 1 | Preparation Time: 15 Minutes | Cooking Time: 20 Minutes
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Chicken & Mixed Vegetables Fried Rice
Perfect for kids! Brown rice mixed with zucchini, carrots and fried chicken. Delicious, easy to make and easy to eat.
Difficulty: Easy | Servings: 1 | Preparation Time: 20 Minutes | Cooking Time: 10 Minutes
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Celeriac Remoulade
Tasty celeriac matchsticks mixed with a tart, creamy dressing. A savoury companion to any cured meat or grilled fish.
Difficulty: Medium | Servings: 4 | Preparation Time: 15 Minutes | Cooking Time: 45 Minutes
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Celeriac Veloute
A smooth mix of celeriac chunks, butter and cream, drizzled with olive oil and celeriac salt. Goes with sourdough bread.
Difficulty: Easy | Servings: 2-4 | Preparation Time: 1 Day | Cooking Time: 30 Minutes
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Celeriac Dauphinoise
A buttery blend of tender potato slices and celeriac topped with a generous layer of cheese. Gloriously mouth-watering!
Difficulty: Medium | Servings: 4 | Preparation Time: 20 Minutes | Cooking Time: 90 Minutes
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Twice-Fried Spicy Tempeh and Ikan Bilis
Crispy ikan bilis and chewy tempeh in chilli paste and dashed with a zest of lime. Simply irresistibly spicy!
Difficulty: Easy | Servings: 4 | Preparation Time: 30 Minutes | Cooking Time: 30 Minutes
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Medjool Date Cake Recipe
Delicious Medjool dates and chopped walnuts mixed into a handy, tasty cake.
Difficulty: Medium | Servings: 6 | Preparation Time: 50 Minutes | Cooking Time: 20-40 Minutes
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Healthy Shrimp, Asparagus and Quinoa Salad
Fresh shrimp and asparagus sautéd with garlic and thyme and mixed with fluffy quinoa - an easy-to-make protein fix!
Difficulty: Easy | Servings: 2 | Preparation Time: 30 Minutes | Cooking Time: 30 Minutes
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Pina Colada Sorbet/ Popsical
A fine blend of frozen fresh pineapples and coconut strips. A cold and refreshing treat in the heat.
Difficulty: Easy | Servings: 4 | Preparation Time: 20 Minutes | Cooking Time: 2 Hours
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Pandan Kaya Jam
Wake up to a generous sweet spread on your bread made from fresh pandan leaves, eggs, coconut cream and palm sugar.
Difficulty: Medium | Servings: 10 |Preparation Time: 20 Minutes | Cooking Time: 25 Minutes
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Avocado Coconut and Spinach Smoothie
Creamy avocado and coconut juice smoothie topped with baby spinach leaves for a healthier, better you!
Difficulty: Easy | Servings: 4 | Preparation Time: 10 Minutes | Cooking Time: 15 Minutes
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Strawberries with Basil & Balsamic
This strawberry elixir with basil granita will leave a cool and refreshing, sweet-tart flavour bursting in your mouth.
Difficulty: Medium | Servings: 4-6 | Preparation Time: 24 Hours | Cooking Time: 1 Hour
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Chocolate Pot
This divinely sweet concoction of melted chocolate, eggs and cream will absolutely send you to the moon and back.
Difficulty: Medium | Servings: 4-6 | Preparation Time: 1 hour | Cooking Time: 20 Minutes
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Banoffee Pudding
An all-time favourite dessert with banana ice-cream, chocolate cake and a generous dollop of cream. Sinfully delicious.
Difficulty: Hard | Servings: 4-6 | Preparation Time: 24 Hours | Cooking Time: 2 Hours
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Pork Rillette
Relish every bite of this sensational starter of tender pork slow-cooked in fresh spices, together with apple paste.
Difficulty: Medium | Servings: 10 | Preparation Time: 45 Minutes | Cooking Time: 3 Hours
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Chicken and Vegetable Stir Fry
This easy-to-make recipe is a wholesome mix of tender chicken, crunchy nuts and fibre-rich vegetables that is sure to satisfy your hunger pangs.
Difficulty: Easy | Servings: 2 | Preparation Time: 20 Minutes | Cooking Time: 20 Minutes
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Christmas Stollen
A traditional German fruit bread, the Christmas Stollen is packed with brandy-soaked dried fruits, nuts and rich marzipan that is flavourful with every bite.
Difficulty: Medium | Servings: 10 | Preparation Time: 2 Hours | Cooking Time: 1 Hour
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Gulab Jamun
Gulab Jamun – a classic Indian sweet that is eaten during festivals such as Diwali. Our version uses sugar syrup infused with saffron that gives it a beautiful golden hue, and an aromatic lift.
Difficulty: Easy | Servings: 6 | Preparation Time: 20 mins | Cooking Time: 90 mins
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Chinese Steamed Sea Bass Recipe with Chilli Dip
Rich, succulent sea bass, steamed to perfection and served with mushrooms, lettuce, and a zesty chilli dip.
Difficulty: Easy | Servings: 2-3 | Preparation Time: 30 Minutes | Cooking Time: 40 Minutes
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Chinese Vegetarian Dish with Quail Eggs
A melting pot of fresh vegetables, shiitake mushrooms and quail eggs, drizzled in oyster and soya sauce.
Difficulty: Easy | Servings: 4 | Preparation Time: 30 Minutes | Cooking Time: 30 Minutes
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Fried Seafood Noodle (Hokkien Mee) Recipe
Savoury fried noodles with prawns, squid, shallots, crabmeat, and thinly sliced pork belly.
Difficulty: Easy | Servings: 4 | Preparation Time: 30 Minutes | Cooking Time: 30 Minutes
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Baked Scallops with Tomato & Basil Pesto
Fresh, succulent scallops baked with parmesan, and tomato sauce – this is perfect to have for breakfast or as a side.
Difficulty: Medium | Servings: 2 | Preparation Time: 60 mins | Cooking Time: 15 mins
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Pork Ribs with Spicy Plum Sauce
Take a bite into these steam-baked, juicy and moist pork ribs – coated with a nicely caramelised layer of sauce over its fall-off-the-bone tender meat. The pork ribs are sweet, with a subtle hint of spiciness and tart flavour from the sauce. Complete your meal with side dishes such as baked jacket potatoes, salad and corn!
Difficulty: Hard | Servings: 4 | Preparation Time: 90 mins | Cooking Time: 120 mins
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Seafood Pineapple Fried Rice
A great recipe to try out when you have overnight rice, as it gives the dish a better texture – an important tip to making the perfect fried rice. The tangy sweetness from the pineapples and raisins, makes this different from your normal plate of fried rice. Serve in a hollowed-out pineapple for a visually appealing presentation, and enjoy it with your family!
Difficulty: Easy | Servings: 4 | Preparation Time: 50 mins | Cooking Time: 30 mins
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Fish Piccata with Quinoa Salad
Piccata — a cooking method of basting or sautéing food in butter, capers and lemon juice — makes this dish delightfully juicy and fragrant. Seared fish fillets are served with a healthy side of quinoa salad, perfect for a light lunch or dinner. Get started here!
Difficulty: Easy | Servings: 2 | Preparation Time: 25 Minutes | Cooking Time: 40 Minutes
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Aloo Gobi (Spicy Potato and Cauliflower)
A delicious mix of spiced potatoes and cauliflowers, Aloo Gobi is a popular Indian vegetarian dish that goes great with Naan (oven-baked flatbread). This is one filling meal on its own that vegetarians will enjoy . Get the recipe here!
Difficulty: Easy | Servings: 4 | Preparation Time: 25 Minutes | Cooking Time: 40 Minutes
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Fish Head Curry with Assorted Vegetables
This fiery dish brings together a fragrant blend of spices with fish head and vegetables — simmered in rich coconut milk for maximum flavour. Best enjoyed on rainy days with steaming white rice, this recipe is also great to put your leftover vegetables in the fridge to good use. Start cooking here!
Difficulty: Easy | Servings: 4-6 | Preparation Time: 25 Minutes | Cooking Time: 50 Minutes
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Three Cheese Frittata with Baby Spinach and Mushrooms
Cheese lovers — our fuss-free recipe for Three Cheese Frittata with Baby Spinach and Mushrooms is a must-try. Layered with fragrant Parmesan, Mozzarella and Emmental cheese, this wholesome all-day breakfast is ready to be served in just 20 minutes. Get started here!
Diffificulty: Easy l Servings: 2-4 l Preparation Time: 20 Minutes l Cooking Time: 20 minutes
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Oven Baked Bak Kwa with Pineapples
Indulge in tender and flavourful homemade Bak Kwa this Chinese New Year! Using authentic ingredients that pack a punch, our easy recipe uses pineapple for that extra touch of tangy sweetness. Try it yourself!
Difficulty: Easy l Servings: 6 l Preparation Time: 120 Minutes l Cooking Time: 40 Minutes
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Lobster Salad with Lemon Vinaigrette
Ring in the festivities on a lavish note with a refreshing, tangy lobster salad! Packed with sweet and succulent lobster meat piled on top of a bed of crunchy mesclun greens, our recipe is sure to impress.
Difficulty: Easy l Servings: 6 l Preparation Time: 120 Minutes l Cooking Time: 40 Minutes
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Christmas Pavlova with Fresh Berries
Spread festive cheer with our recipe for Christmas Pavlova with Fresh Berries. A masterpiece of crunchy meringue, refreshing fruit curd and juicy berries, this eye-catching dessert will wow your guests at any dinner party.
Difficulty: Medium I Servings: 4 - 6 I Preparation Time: 45 Minutes I Cooking Time: 150 Minutes
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Chocolate Ganache Tarts with Pistachios
Our fuss-free recipe for Chocolate Ganache Tarts with Pistachios is the perfect festive gift for all chocolate lovers. A luscious combination of rich Nutella and chocolate swirled in a fragrant tart shell, make these delectable tarts to enjoy with your friends and family.
Diffificulty: Easy l Servings: 12 - 15 l Preparation Time: 85 Minutes l Cooking Time: 45 Minutes
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Oven Baked Salmon with Potatoes and Tomatoes
Our recipe for Oven Baked Salmon with Potatoes and Tomatoes seals all the flavour and moisture for delightful feasting. Easy to prepare, this omega-3 packed protein is a wholesome main dish to enjoy this festive season.
Diffificulty: Easy l Servings: 4 - 6 l Preparation Time: 30 Minutes l Cooking Time: 40 Minutes
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Smoked Salmon and Mushroom Risotto
With silky smoked salmon and fresh mushrooms, our take on the classic risotto recipe is sure to hit the right spots, making it a tasty starter or hearty main.
Difficulty: Medium l Servings: 6 l Preparation Time: 20 Minutes l Cooking Time: 20 Minutes
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‘Bak Kwa’ (Chinese Meat Jerky) & Mandarin Orange Salad with Nuts and ‘Yu Sheng’ (Raw Fish) Dressing
Add some festive cheer by re-creating this easy-make salad! Simply include more mandarin oranges for a more fruity taste, or add more nuts for an extra boost of energy.
Difficulty: Easy l Servings: 4 l Preparation Time: 20 Minutes l Cooking Time: 20 Minutes
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Stewed Pork Belly with Dried Beancurd Skin, Cabbage and Fermented Soy Bean
Here’s a popular dish to whet your appetite this Chinese New Year, or at anyday in the year. Pairs perfectly with rice or sweet potato.
Difficulty: Medium l Servings: 6 l Preparation Time: 45 Minutes l Cooking Time: 120 Minutes
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Mixed Seafood Aglio Olio with White Wine Sauce
Jazz up your next pasta night by trying our mixed seafood aglio olio. With mushrooms and juicy pieces of prawns and squid, it's a recipe you're bound to revisit!
Difficulty: Medium l Servings: 6 l Preparation Time: 20 Minutes l Cooking Time: 15 Minutes
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Herb Crusted Lamb Loin with Herb Roasted Potatoes and Ratatouille
Tender and full of flavor, our herb-crusted lamb loin will satisfy all. Complete with roast potatoes and ratatouille, it's a delicious grill idea to remember.
Difficulty: Medium l Servings: 6 l Preparation Time: 55 Minutes l Cooking Time: 60 Minutes
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Roasted Chicken with Roasted Vegetables and Chicken Jus
Contains chicken, vegetables and gravy for a healthy, hearty and well-balanced diet with this recipe.
Difficulty: Hard l Servings: 4 l Preparation Time: 45 Minutes l Cooking Time: 35 Minutes
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Carrot and Orange with Candied Ginger Soup
Cosy up on a cool day with this flavourful, sweet and warm soup - Also extremely easy and quick to prepare.
Difficulty: Easy l Servings: 6 l Preparation Time: 15 Minutes l Cooking Time: 20 Minutes
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Flourless Chocolate Cake
Fans of chocolate and gluten-free food rejoice! This deceptively easy bake recipe makes it possible to satisfy any sweet tooth. Now, who says you can’t have your cake and eat it?
Difficulty: Hard l Servings: 4 l Preparation Time: 45 Minutes l Cooking Time: 35 Minutes
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Crème Brûlée
Try this dessert to understand how humble ingredients like eggs, sugar and whipping cream can combine to form a sweet that is much sought-after.
Difficulty: Easy l Servings: 4 l Preparation Time: 20 Minutes l Cooking Time: 25 Minutes
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Pesto Pasta
Packed with flavour and easy to make, this pesto pasta makes for a delicious and filling meal anytime of the day.
Difficulty: Easy l Servings: 5 l Preparation Time: 20 Minutes l Cooking Time: 25 Minutes
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Butternut Squash
Curl up with a bowl of creamy, delicious and comforting butternut squash soup. This is the perfect food for one’s soul during me-time, and is also healthy for our families.
Difficulty: Easy l Servings: 4 l Preparation Time: 30 Minutes l Cooking Time: 30 Minutes
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Fluffy Pancakes with Butter and Fruits
Wake up to fluffy, buttery pancakes drizzled with honey, and plated with fruits. Perfect also for a mid-day snack.
Difficulty: Easy l Servings: 5 l Preparation Time: 60 Minutes l Cooking Time: 20 Minutes
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Rosti With Smoked Salmon, Avocados and Eggs
Put your hands to work for another savoury, flavourful and popular all-time favourite, and be rewarded with your hardwork – simply by enjoying what you have cooked.
Difficulty: Hard l Servings: 4 l Preparation Time: 80 Minutes l Cooking Time: 20 Minutes
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Indian Food Recipe – Mango Cardamom with Fresh Whipped Cream
Consider this extremely easy-make recipe if you are in the mood for an exotic dessert. Weight watchers can still enjoy this - simply replace whipped cream with mangoes.
Difficulty: Easy l Servings: 8 l Preparation Time: 30 Minutes l Cooking Time: 60 Minutes
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Indian Food Recipe - Creamed Spinach with Paneer Cheese
A classic Indian dish that is relatively healthy and tasty –suitable for any occasions, or even on normal days.
Difficulty: Easy l Servings: 4 l Preparation Time: 15 Minutes l Cooking Time: 40 Minutes
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Indian Food Recipe – Tandoori Chicken
Tender, flavourful and a tad gnarly - fire up your tastebuds with the recreation of this recipe. Pile on the chilli to spice up your meal, and watch who will be the first to turn on the waterworks.
Difficulty: Easy l Servings: 5 l Preparation Time: 40 Minutes l Cooking Time: 40 Minutes
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Guinness and Chocolate Cake
A cake that goes down our throats smoothly – even for non-alcoholic lovers, and children of all ages!
Difficulty: Medium l Servings: 8-10 l Preparation Time: 40 Minutes l Cooking Time: 90 Minutes
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Beer Battered Fish and Chips with Homemade Tartar Sauce
All good batters become their best with this classic fish and chips recipe! Perfect for giving any leftover beer a new lease of life.
Difficulty: Easy l Servings: 4 l Preparation Time: 40 Minutes l Cooking Time: 20 Minutes
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Barbecued Pork Ribs with Baked Potato and Slaw
Feast on succulent, smokey and finger-licking good pork ribs, with hearty potatoes and healthy greens – and suddenly, life becomes perfect.
Difficulty: Medium l Servings: 4 l Preparation Time: 30 Minutes l Cooking Time: 90 Minutes
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Minestrone Soup
Contains healthy doses of vegetables, meat and carbohydrate - perfect if you are craving for something salty, flavourful but healthy.
Difficulty: Easy l Servings: 4 l Preparation Time: 30 Minutes l Cooking Time: 60 Minutes
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Chicken Pot Pie
Classic, hearty and eats like a meal. This recipe is bound to make you fill your stomach and hearts. Simply add friends and family for perfect enjoyment.
Difficulty: Medium l Servings: 4 l Preparation Time: 30 Minutes l Cooking Time: 120 Minutes
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Bacon Wrapped Pork Loin with Roasted Vegetables and Apple Sauce
A family favourite, this recipe makes for a tender, juicy tenderloin meal!
Difficulty: Medium l Servings: 6 l Preparation Time: 35 Minutes l Cooking Time: 55 Minutes
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Baked Cheese Tart
Originated from Hokkaido, you can now bake this cult favourite of a pastry right in the comfort of your own kitchen.
Difficulty: Medium l Servings: 6 l Preparation Time: 35 Minutes l Cooking Time: 20 Minutes
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Pumpkin Mac and Cheese
A recipe that brings comfort to the soul as much as it does to the stomach.
Difficulty: Medium l Servings: 6 l Preparation Time: 50 Minutes l Cooking Time: 30 Minutes
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Eggnog, Bread and Butter Pudding
Unlike most eggnog recipes, this one has been designed for easy access and serving.
Difficulty: Medium l Servings: 6 l Preparation Time: 45 Minutes l Cooking Time: 30 Minutes
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Cinnamon-Spiced Christmas Cookies
Have a hand in baking these and be part of a a festive season brings about sugar, spice and all things nice!
Difficulty: Easy l Servings: 10 l Preparation Time: 35 Minutes l Cooking Time: 20 Minutes