When it comes to the Festival of Lights, our minds conjure up images of delectable delights. The joyous occasion is loved for its colourful confectionaries that are eaten during gatherings, each boasting a rich and unique flavour. While food types may differ slightly based on region, here are 5 popular Deepavali staples that we love.

1. Gulab Jamun

Gulab Jamun is a delicacy that is not only fun to look at, but satisfies anyone with a sweet tooth. The soft dough balls, consisting of white wheat flour and milk solids, are lightly fried in a frying pan before dipped into rose-flavoured sugar syrup.

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