Asian-inspired ‘Claypot Rice’ Stuffed Roasted Chicken

Asian-inspired ‘Claypot Rice’ Stuffed Roasted Chicken

Picture yourself cutting open a succulent whole chicken filled with aromatic glutinous rice. This recipe puts a spin on the classic roasted chicken, giving you a combination of Asian and Western flavours — definitely the best of both worlds.

Difficulty: Medium | Servings: 2 - 4 | Preparation Time: 30 mins | Cooking Time: 60 mins

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Udang Masak Lemak (Pineapple Prawn Curry)

Fresh juicy prawns cooked in a gloriously fragrant mix of herbs and chilies, this dish is a real treat for the senses. Sweet, tangy, spicy — the strong flavours and aroma will make this a meal to remember. Here’s how you can prepare it easily with your trusty Bosch appliances.

Difficulty: Easy | Servings: 4 - 6 | Preparation Time: 40 mins | Cooking Time: 40 mins

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Seafood Risotto with Marinara Sauce

Seafood Risotto with Marinara Sauce

A dish that warms your heart and soul, the seafood risotto is a medley of comforting aromas that fuses the tangy sweetness of tomatoes with the tender yet firm bite of risotto. Serve this memorable main in a family meal with our easy-to-follow recipe.

Difficulty: Easy | Servings: 2 – 4 | Preparation Time: 40 mins | Cooking Time: 40 mins

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Chicken Paella with Sausages and Tomatoes

We’ve kept the fuss to a minimum with this one-pan meal. Cooked in a light chicken broth, enhanced with our favourite cuts of protein, the light tanginess of tomatoes, and a touch of heat from Cayenne, our version of this Spanish dish bursts with flavour in every bite.

Difficulty: Easy | Servings: 4 | Preparation Time: 20 mins | Cooking Time: 40 mins

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German Pork Hocks with Sauerkraut

Don’t be daunted by the seemingly long cooking time! Simply leave the work to your stove and oven to achieve that crispy rind and tender flesh on your pork knuckles. Pair it with Sauerkraut, and experience the authentic flavours of this Bavarian dish right at home.

Difficulty: Easy | Servings: 4 - 6 | Preparation Time: 30 mins | Cooking Time: 120 mins

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Gnocchi with Capers, Anchovies and Tomatoes

What better way to impress your guests than a classic Italian dish made from scratch? With soft fluffy Gnocchi tossed in a tantalising blend of tangy capers, briny anchovies, and bright, sweet cherry tomatoes, your guests are in for a treat that is sure to leave them craving for more.

Difficulty: Easy | Servings: 4 - 6 | Preparation Time: 60 mins | Cooking Time: 20 mins

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Baked Chicken and Mixed Vegetable Casserole

A healthy casserole dish alternative that will satisfy even the pickiest of eaters, this recipe is brimming with protein and fiber goodness. Chicken breast and an assortment of vegetables are baked together for a wholesome feast for the whole family.

Difficulty: Easy | Servings: 4 - 6 | Preparation Time: 30 mins | Cooking Time: 40 mins

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Three Cheese Fish Baked Rice

Spice up the conventional fish baked rice with a trifecta of cheeses – mozzarella, cheddar and parmesan. A healthy yet sumptuous dish, this recipe will melt in your mouth with savoury goodness.

Difficulty: Easy | Servings: 2 | Preparation Time: 20 mins | Cooking Time: 20 mins

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Quinoa Cake with Smoked Salmon, Poached Egg and Spinach

Here’s a gluten-free and protein-rich recipe for a healthy breakfast, featuring quinoa cake topped with a delicate poached egg, smoked salmon and crunchy spinach.

Difficulty: Easy | Servings: 2 | Preparation Time: 30 mins | Cooking Time: 60 mins

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Osso Buco Milanese with Saffron Risotto

A traditional Italian delicacy, Osso Buco Milanese features a veal shank with a marrow-filled hole in the center. This dish is best served with saffron risotto and garnished with gremolata.

Difficulty: Easy | Servings: 2 | Preparation Time: 40 mins | Cooking Time: 100 mins

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Pork Ribs with Spicy Plum Sauce

Take a bite into these steam-baked, juicy and moist pork ribs – coated with a nicely caramelised layer of sauce over its fall-off-the-bone tender meat. The pork ribs are sweet, with a subtle hint of spiciness and tart flavour from the sauce. Complete your meal with side dishes such as baked jacket potatoes, salad and corn!

Difficulty: Hard | Servings: 4 | Preparation Time: 90 mins | Cooking Time: 120 mins

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Seafood Pineapple Fried Rice

A great recipe to try out when you have overnight rice, as it gives the dish a better texture – an important tip to making the perfect fried rice. The tangy sweetness from the pineapples and raisins, makes this different from your normal plate of fried rice. Serve in a hollowed-out pineapple for a visually appealing presentation, and enjoy it with your family!

Difficulty: Easy | Servings: 4 | Preparation Time: 50 mins | Cooking Time: 30 mins

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Dark Hokkien Mee (Fried Prawn Noodles)

This version of fried prawn noodles uses dark soy sauce, giving it a savoury flavour, paired with the sweetness of fresh seafood and pork. Have it together with some ‘sambal belachan’ chilli if you like your food spicy. Try out this simple yet irresistible dish!

Difficulty: Easy | Servings: 4 | Preparation Time: 40 mins | Cooking Time: 30 mins

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Breaded Sweet and Sour Fish

What makes this such a popular Asian delicacy, is its distinct sweet and tangy flavour that is seriously addictive. Crispy on the outside and tender on the inside. This dish is best enjoyed with rice. Try this quick and easy recipe, for your next meal!

Difficulty: Easy | Servings: 4 | Preparation Time: 30 mins | Cooking Time: 30 mins

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Fish Piccata with Quinoa Salad

Piccata — a cooking method of basting or sautéing food in butter, capers and lemon juice — makes this dish delightfully juicy and fragrant. Seared fish fillets are served with a healthy side of quinoa salad, perfect for a light lunch or dinner. Get started here!

Difficulty: Easy | Servings: 2 | Preparation Time: 25 Minutes | Cooking Time: 40 Minutes

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Aloo Gobi (Spicy Potato and Cauliflower)

A delicious mix of spiced potatoes and cauliflowers, Aloo Gobi is a popular Indian vegetarian dish that goes great with Naan (oven-baked flatbread). This is one filling meal on its own that vegetarians will enjoy . Get the recipe here!

Difficulty: Easy | Servings: 4 | Preparation Time: 25 Minutes | Cooking Time: 40 Minutes

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Fish Head Curry with Assorted Vegetables

This fiery dish brings together a fragrant blend of spices with fish head and vegetables — simmered in rich coconut milk for maximum flavour. Best enjoyed on rainy days with steaming white rice, this recipe is also great to put your leftover vegetables in the fridge to good use. Start cooking here!

Difficulty: Easy | Servings: 4-6 | Preparation Time: 25 Minutes | Cooking Time: 50 Minutes

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Three Cheese Frittata with Baby Spinach and Mushrooms

Cheese lovers — our fuss-free recipe for Three Cheese Frittata with Baby Spinach and Mushrooms is a must-try. Layered with fragrant Parmesan, Mozzarella and Emmental cheese, this wholesome all-day breakfast is ready to be served in just 20 minutes. Get started here!

Diffificulty: Easy l Servings: 2-4 l Preparation Time: 20 Minutes l Cooking Time: 20 minutes

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Oven Baked Salmon with Potatoes and Tomatoes

Our recipe for Oven Baked Salmon with Potatoes and Tomatoes seals all the flavour and moisture for delightful feasting. Easy to prepare, this omega-3 packed protein is a wholesome main dish to enjoy this festive season.

Diffificulty: Easy l Servings: 4 - 6 l Preparation Time: 30 Minutes l Cooking Time: 40 Minutes

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Meatballs with Yogurt Dressing

Servings: 4

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Pasta Alla Puttanesca

Servings: 4

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Risotto Alla Milanese

Servings: 4

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Spaghetti Mushroom Nest

Servings: 4

Cooking Time: 25-30 minutes

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Roast Lamb with Mint and Garlic

Servings: 6

Grilling Time: 35-45 minutes

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Pasta Snails

Servings: 4

Cooking Time: 30-35 minutes

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Moroccan Chicken Drumsticks with Batonnet Potatoes

Servings: 6

Preparation Time: 2 hours

Grilling Time: 30-35 minutes

Cooking Time: 30-35 minutes

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Grilled Chicken Breast Fillets in a Zucchini Crust

Servings: 4

Roasting Time: 25-30 minutes

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Whole Roasted Lamb Rack and Vegetables

Difficulty: Easy

Servings: 4

Preparation Time: 35 Minutes

Cooking Time: 30 Minutes

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Pork Rillette

Relish every bite of this sensational starter of tender pork slow-cooked in fresh spices, together with apple paste.

Difficulty: Medium | Servings: 10 | Preparation Time: 45 Minutes | Cooking Time: 3 Hours

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Mixed Vegetables and Fried Chicken

Perfect for kids! Brown rice mixed with zucchini, carrots and fried chicken. Delicious, easy to make and easy to eat.

Difficulty: Easy | Servings: 1 | Preparation Time: 20 Minutes | Cooking Time: 10 Minutes

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Chicken and Vegetable Stir Fry

This easy-to-make recipe is a wholesome mix of tender chicken, crunchy nuts and fibre-rich vegetables that is sure to satisfy your hunger pangs.

Difficulty: Easy | Servings: 2 | Preparation Time: 20 Minutes | Cooking Time: 20 Minutes

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Celeriac Dauphinoise

A buttery blend of tender potato slices and celeriac topped with a generous layer of cheese. Gloriously mouth-watering!

Difficulty: Medium | Servings: 4 | Preparation Time: 20 Minutes | Cooking Time: 90 Minutes

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International Hot & Spicy Food Day – Twice Fried Spicy Tempeh & Ikan Bilis

Crispy ikan bilis and chewy tempeh in chilli paste and dashed with a zest of lime. Simply irresistibly spicy!

Difficulty: Easy | Servings: 4 | Preparation Time: 30 Minutes | Cooking Time: 30 Minutes

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Healthy Shrimp, Asparagus and Quinoa Salad

Fresh shrimp and asparagus sautéd with garlic and thyme and mixed with fluffy quinoa - an easy-to-make protein fix!

Difficulty: Easy | Servings: 2 | Preparation Time: 30 Minutes | Cooking Time: 30 Minutes

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Baked Eggs and Sausages

Difficulty: Medium

Servings: 1

Preparation Time: 40 mins

Cooking Time: 45 mins

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Steamed Broccoli with Abalone, Shiitake Mushroom and Oyster Sauce

Difficulty: Easy

Servings: 4

Preparation Time: 30 mins

Cooking Time: 15 mins

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Smoked Salmon and Mushroom Risotto

With silky smoked salmon and fresh mushrooms, our take on the classic risotto recipe is sure to hit the right spots, making it a tasty starter or hearty main.

Difficulty: Medium l Servings: 6 l Preparation Time: 20 Minutes l Cooking Time: 20 Minutes

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Salted Baked Fish

Difficulty: Medium

Servings: 2

Preparation Time: 15 mins

Cooking Time: 20 mins

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Oven Roasted Chicken Tikka Masala Casserole

Difficulty: Easy

Servings: 2-4

Preparation Time: 20 mins

Cooking Time: 50 mins

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Steamed Fish in Lime & Lemongrass

Difficulty: Medium

Servings: 4-6

Preparation Time: 20 mins

Cooking Time: 15 mins

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Baked Gochujang Chicken

Difficulty: Easy

Servings: 2-4

Preparation Time: 45 mins

Cooking Time: 20 mins

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Chicken, Carrot and Spinach Puree

Perfect as a spread on sandwiches, or as a small snack that's both healthy and delicious.

Difficulty: Easy | Servings: 1 | Preparation Time: 15 Minutes | Cooking Time: 20 Minutes

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Whole Steam Sea Bass with Preserved Chinese Lettuce, Mushroom and Fresh Chilli Dip

Rich, succulent sea bass, steamed to perfection and served with mushrooms, lettuce, and a zesty chilli dip.

Difficulty: Easy | Servings: 2-3 | Preparation Time: 30 Minutes | Cooking Time: 40 Minutes

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Vegetarian Pot with Mixed Vegetables and Quail Eggs

A melting pot of fresh vegetables, shiitake mushrooms and quail eggs, drizzled in oyster and soya sauce.

Difficulty: Easy | Servings: 4 | Preparation Time: 30 Minutes | Cooking Time: 30 Minutes

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Fried Seafood Noodles with Pork Belly and Chive Flower

Savoury fried noodles with prawns, squid, shallots, crabmeat, and thinly sliced pork belly.

Difficulty: Easy | Servings: 4 | Preparation Time: 30 Minutes | Cooking Time: 30 Minutes

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Baked Scallops with Tomato and Basil Pesto

Fresh, succulent scallops baked with parmesan, and tomato sauce – this is perfect to have for breakfast or as a side.

Difficulty: Medium | Servings: 2 | Preparation Time: 60 mins | Cooking Time: 15 mins

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Pumpkin Mac and Cheese

A recipe that brings comfort to the soul as much as it does to the stomach.

Difficulty: Medium l Servings: 6 l Preparation Time: 50 Minutes l Cooking Time: 30 Minutes

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Bacon Wrapped Pork Loin with Apple Sauce

A family favourite, this recipe makes for a tender, juicy tenderloin meal!

Difficulty: Medium l Servings: 6 l Preparation Time: 35 Minutes l Cooking Time: 55 Minutes

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Beer Battered Fish & Chips with Homemade Tartar Sauce

All good batters become their best with this classic fish and chips recipe! Perfect for giving any leftover beer a new lease of life.

Difficulty: Easy l Servings: 4 l Preparation Time: 40 Minutes l Cooking Time: 20 Minutes

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Barbecued Pork Ribs with Baked Potato and Slaw

Feast on succulent, smokey and finger-licking good pork ribs, with hearty potatoes and healthy greens – and suddenly, life becomes perfect.

Difficulty: Medium l Servings: 4 l Preparation Time: 30 Minutes l Cooking Time: 90 Minutes

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Minestrone Soup

Contains healthy doses of vegetables, meat and carbohydrate - perfect if you are craving for something salty, flavourful but healthy.

Difficulty: Easy l Servings: 4 l Preparation Time: 30 Minutes l Cooking Time: 60 Minutes

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Chicken Pot Pie

Classic, hearty and eats like a meal. This recipe is bound to make you fill your stomach and hearts. Simply add friends and family for perfect enjoyment.

Difficulty: Medium l Servings: 4 l Preparation Time: 30 Minutes l Cooking Time: 120 Minutes

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Tandoori Chicken

Tender, flavourful and a tad gnarly - fire up your tastebuds with the recreation of this recipe. Pile on the chilli to spice up your meal, and watch who will be the first to turn on the waterworks.

Difficulty: Easy l Servings: 5 l Preparation Time: 40 Minutes l Cooking Time: 40 Minutes

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Creamed Spinach with Paneer Cheese

A classic Indian dish that is relatively healthy and tasty –suitable for any occasions, or even on normal days.

Difficulty: Easy l Servings: 4 l Preparation Time: 15 Minutes l Cooking Time: 40 Minutes

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Rosti With Smoked Salmon, Avocados & Eggs

Put your hands to work for another savoury, flavourful and popular all-time favourite, and be rewarded with your hardwork – simply by enjoying what you have cooked.

Difficulty: Hard l Servings: 4 l Preparation Time: 80 Minutes l Cooking Time: 20 Minutes

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Roasted Chicken with Roasted Vegetables and Chicken Jus

Contains chicken, vegetables and gravy for a healthy, hearty and well-balanced diet with this recipe.

Difficulty: Hard l Servings: 4 l Preparation Time: 45 Minutes l Cooking Time: 35 Minutes

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Pesto Pasta

Packed with flavour and easy to make, this pesto pasta makes for a delicious and filling meal anytime of the day.

Difficulty: Easy l Servings: 5 l Preparation Time: 20 Minutes l Cooking Time: 25 Minutes

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Herb Crusted Lamb Loin with Herb Roasted Potatoes and Ratatouille

Tender and full of flavor, our herb-crusted lamb loin will satisfy all. Complete with roast potatoes and ratatouille, it's a delicious grill idea to remember.

Difficulty: Medium l Servings: 6 l Preparation Time: 55 Minutes l Cooking Time: 60 Minutes

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Mixed Seafood Aglio Olio with White Wine Sauce

Jazz up your next pasta night by trying our mixed seafood aglio olio. With mushrooms and juicy pieces of prawns and squid, it's a recipe you're bound to revisit!

Difficulty: Medium l Servings: 6 l Preparation Time: 20 Minutes l Cooking Time: 15 Minutes

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Stewed Pork Belly with Dried Beancurd Skin, Cabbage and Fermented Soy Bean

Here’s a popular dish to whet your appetite this Chinese New Year, or at anyday in the year. Pairs perfectly with rice or sweet potato.

Difficulty: Medium l Servings: 6 l Preparation Time: 45 Minutes l Cooking Time: 120 Minutes

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Cappeletti made with Fancy Egg Yolk Dough, Pecorino di Fossa Filling and White Bean Ragout

Difficulty: Medium

Servings: 4

Prep Time: 30 mins

Cooking Time: 50 mins

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Fried Salmon Fillet in an Espresso Ginger Marinade with Mango-Coconut Salsa and Potato Medallions

Difficulty: Medium

Servings: 4

Prep Time: 200 mins

Cooking Time: 40 mins

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Herb-Crusted Venison Fillet, Port Wine Jus and Porcini-Celery-Potato Timbales

Difficulty: Medium

Servings: 1-2

Prep Time: 20 mins

Cooking Time: 55 mins

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Beetroot-Ricotta Ravioli, Warm Lentil Vinaigrette and Sautéed Scallops

Difficulty: Medium

Servings: 4

Prep Time: 20 mins

Cooking Time: 50 mins

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Heirloom Tomato Essence with Snow Peas and Brioche Dumplings

Difficulty: Medium

Servings: 4

Prep Time: 90 mins

Cooking Time: 40 mins

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Conchigliette with Sautéed Artichokes and Mediterranean Fish in Saffron Jus

Difficulty: Medium

Servings: 4

Prep Time: 20 mins

Cooking Time: 60 mins

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Fennel Bratwurst from Swabian-Hall Swine with Root Vegetable Haystack and Homemade BBQ Sauce

Difficulty: Medium

Servings: 4

Prep Time: 30 mins

Cooking Time: 80 mins

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Lamb Chops with Pea and Mint Purée and Rhubarb Chutney

Difficulty: Medium

Servings: 4

Prep Time: 40 mins

Cooking Time: 60 mins

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Salmon-Pikeperch Terrine with Wild Herbs and Red and Yellow Pepper Sauce

Difficulty: Hard

Servings: 8-16

Prep Time: 30 mins

Cooking Time: 100 mins

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Spaghetti with Broad Beans, Lobster and Creamy Garlic Sauce

Difficulty: Medium

Servings: 4

Prep Time: 30 mins

Cooking Time: 50 mins

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Wagyu Steak with Braised Chestnut and Mushroom Selection with Sweet Potato Puree

Difficulty: Medium

Servings: 4

Prep Time: 10 mins

Cooking Time: 30 mins

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Baked Cheesy Cauliflower Mash

Difficulty: Medium

Servings: 1-2

Prep Time: 10 mins

Cooking Time: 30 mins

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Jack Daniel Bacon Roast Chicken with Herb Potatoes

Difficulty: Medium

Servings: 4-6

Prep Time: 25 mins

Cooking Time: 95 mins

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Gougeres with Mushrooms Filling

Difficulty: Medium

Servings: 5-6

Prep Time: 10 mins

Cooking Time: 30 mins

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Savoury Eclairs with Tuna Mousse and Kanimi Crabstick, Home Made Pickles

Difficulty: Medium

Servings: 1-2

Prep Time: 10 mins

Cooking Time: 25 mins

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Chicken & Corn Puree

Difficulty: Medium

Servings: 3

Prep Time: 10 mins

Cooking Time: 20 mins

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Cheddar Cheese Scones with Smoked Turkey Breast

Difficulty: Medium

Servings: 1-2

Prep Time: 20 mins

Cooking Time: 30 mins

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Crispy Chicken with Sanzha Sauce, Kiwi Fruit and Peaches Salsa

Difficulty: Medium

Servings: 1-2

Prep Time: 10

Cooking Time: 30

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Savoury Apple Chicken Tart

Difficulty: Hard

Servings: 1-2

Prep Time: 30 mins

Cooking Time: 30 mins

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Mint Pesto Scallops

Difficulty: Medium

Servings: 1-2

Prep Time: 10 mins

Cooking Time: 20 mins

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Seafood Curry Stew

Difficulty: Medium

Servings: 1-2

Prep Time: 120 mins

Cooking Time: 50 mins

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Potato Pasta with Sauteed Mushroom and Cream Sauce

Difficulty: Medium

Servings: 1-2

Prep Time: 20 mins

Cooking Time: 10 mins

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Oriental Vegetable Noodles

Difficulty: Medium

Servings: 1-2

Prep Time: 15 mins

Cooking Time: 50 mins

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Vegetable Cheese Quiche Tart

Difficulty: Medium

Servings: 1-2

Prep Time: 20 mins

Cooking Time: 45 mins

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Chicken, Carrots and Spinach Porridge Puree

Difficulty: Medium

Servings: 1-2

Prep Time: 20 mins

Cooking Time: 30 mins

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